DCS Cooktops 48-Inch Propane Gas Cooktop With Griddle By Fisher Paykel - CP-485GD
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- Five Patented Dual Flow Burners Deliver World-Class Performance
- Ergonomically Designed Control Knobs Provide Precise Control
- Sturdy Cast Iron Grates Remove Easily for Cleaning
- Get Amazing Results from the 26,000 BTU Griddle
- Sealed Cooktop Surface is Easy to Maintain
Full Description: Experience the distinct quality and craftsmanship of this DCS 48-Inch Stainless Steel Professional Cooktop. Three high output 15,000 BTU burners combine with two 12,500 BTU burners for amazing cooking performance. These patented Dual Flow Burners can also provide consistent low simmer temperatures - as low as 140 degrees - ideal for cooking delicate sauces or savory stews. Elegant cast iron grates blend into an even surface for safe and effortless transfer between burners. The 17-inch wide stainless steel griddle is highly polished and thermostatically controlled to achieve perfect cooking results. Ergonomically designed metal control knobs are positioned for ease of use and provide precise control while the sealed cooking surface makes cleaning a breeze. This DCS 48-Inch Stainless Steel Cooktop uses Propane Gas and features (3) 15,000 BTU burners, (2) 12,500 BTU burners and (1) 26,000 BTU stainless steel griddle creating a truly professional cooking system. Dimensions (in inches): 26 1/2 D x 47 7/8 W x 8 7/16 H. CP-485GD-L
Fuel Type: | Gas |
Gas Type: | Propane |
Collection: | T Series |
Number Of Burners: | 5 |
Griddle: | Yes |
Grill: | No |
Primary Color: | Stainless Steel |
Total BTU: | 105500 BTU |
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Height:
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8 7/16 inches
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Width:
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47 7/8 inches
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Depth:
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26 1/2 inches
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Weight:
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325 pounds
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Patented Dual Flow Burners
Where chefs need a faster time to boil, they also need complete control when simmering. The DCS Patented Dual Flow Burners deliver consistent low simmer
temperatures - as low as 140 degrees.
Sealed Cooking Surface
The DCS sealed cooking surface makes clean up quick and easy.
Electronic Ignition
DCS professional gas cooktops are equipped with burners typical of those used in restaurants. All the cooktop
burners have electronic spark ignition to eliminate continuously burning pilots; when the burner is on and the flame is blown out, it will relight.
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Shipping Price:
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